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2025 International Food & Hospitality Exhibition Thailand (FOOD & HOSPITALITY THAILAND)

The 2025 Thailand International Food & Hospitality Exhibition (FOOD & HOSPITALITY THAILAND 2025) will take place from August 20 to 23, 2025, at the Queen Sirikit National Convention Center (QSNCC) in Bangkok, Thailand. As an integral part of Thailand Tourism & Hospitality Week, the exhibition serves as a key international trade event for the food and hospitality industries. The exhibition is themed “Shaping the Future of Food and Hospitality,” dedicated to shaping the future through collaboration, innovation, and a steadfast commitment to development. It brings together a wide range of products, services, business solutions, innovations, and technologies from top global companies, along with a full schedule of conferences, seminars, workshops, and national-level competitions. Additionally, the exhibition features special events such as the 29th Thailand International Culinary Cup (TICC) and the Thailand National Latte Art Championship.details

Int

Access Permissions

Trade visitors

Direct Sale

No

Date

  • 2025.08.20-08.23
  • 08.2026
  • Founded in: /
  • Interval: Once a year

Venue

  • Queen Sirikit National Convention Center
  • Thailand-Bangkok
  • Opening Hours: /

Industry

  • Industry Sector
  • Food, Beverage, Food Processing,Hotel, Restaurant and Catering Business
  • Main Product Groups
  • Food Processing Industries Catering & Hospitality Industries Retail & Shop Fitting Equipment & Service Wine & Spirits - Viticulture & Enology - Beer
2025 International Food & Hospitality Exhibition Thailand (FOOD & HOSPITALITY THAILAND)
The 2025 Thailand International Food & Hospitality Exhibition (FOOD & HOSPITALITY THAILAND 2025) will take place from August 20 to 23, 2025, at the Queen Sirikit National Convention Center (QSNCC) in Bangkok, Thailand. As an integral part of Thailand Tourism & Hospitality Week, the exhibition serves as a key international trade event for the food and hospitality industries. The exhibition is themed “Shaping the Future of Food and Hospitality,” dedicated to shaping the future through collaboration, innovation, and a steadfast commitment to development. It brings together a wide range of products, services, business solutions, innovations, and technologies from top global companies, along with a full schedule of conferences, seminars, workshops, and national-level competitions. Additionally, the exhibition features special events such as the 29th Thailand International Culinary Cup (TICC) and the Thailand National Latte Art Championship.
Queen Sirikit National Convention Center